Maybe it’s
because I love Greece so much that I made this ice cream.. imagine yourself in
the beautiful island of Skopelos on a terrace looking at the sunset savoring your
olive oil ice cream.. not too bad idea eh? It could sound a weird mixture but
trust me it’s wonderful!
The crème anglaise base has to be not too sweet and
creamy enough to absorb the sourness of olive oil.. enjoy this Mediterranean treat!
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