Gelato a Camogli

learning how to cook with beer

http://recettes.bierocratie.com/

Best Panino in Genova

Gran Ristoro (close to porto antico)

 

This place is part of Genova. Here you can find best sandwich ever. Bread is always fresh and you can choose your filling between all this cheese, salami, sauces, vegetables.. if you have a doubt on a combination don’t hesitate to ask to Chef, he knows. I use to come here at lunch when I was working in Genova, and 2 weeks ago after many years of absence I entered in shop and Chef said “ciao Francesca!” that’s a customer service!

fresh sliced!

my panino: provola e pancetta piccante!

Best Pizza in Genova

pizza con salsiccia

 

As you probably know, Pizza is my favorite dish ever… but there is Pizza and there is pizza. On this topic I’m very difficult and I could get really nervous if I eat bad pizza!:) This pizzeria makes best pizza in Genova… its not in the center but in Pegli (opposite side of my house), place is nothing special but Pizza is AMAZING! Or I eat it there or I don’t eat it at all.

Pizzeria Leo

ho in mente solo lei!

 

into the fog:-)

crostata di pesche bianche e gialle

Apricot tarte with buckweat flour

 

You can use this recipe with peaches, plums, cherries, sour black cherries..

Mix with your hands 100g self raising flour, 100g buckweat flour, 100g salted butter, 50g caster sugar. After add 1 egg and 1 tsp fresh water, mix. Roll dough, cover with apricots, sugar and butter. (you can also add apricot jam). Bake in preheated oven 180°C 30/40 minutes.