le cupcake quotidien

le cupcake quotidien
photo Wanda Kujacz

samedi 24 mars 2012

Olive oil ice cream

Maybe it’s because I love Greece so much that I made this ice cream.. imagine yourself in the beautiful island of Skopelos on a terrace looking at the sunset savoring your olive oil ice cream.. not too bad idea eh? It could sound a weird mixture but trust me it’s wonderful!

The crème anglaise base has to be not too sweet and creamy enough to absorb the sourness of olive oil.. enjoy this Mediterranean treat!

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